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A Better Way to Farm Fish? FT Food Revolution-YouTube inside

A Better Way to Farm Fish? | FT Food Revolution – YouTube inside

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Introduction:

The video explores Sustainable Blue’s innovative fish farming approach in Nova Scotia, Canada, that counteracts the challenges of traditional open-net pen farming. The farm uses an indoor environment for Atlantic salmon cultivation, prioritizing fish health and marine preservation. The video introduces its advanced technologies and environmental practices while highlighting issues with conventional methods, advocating for sustainable alternatives for the planet’s future.

Sustainable Blue’s approach – land-based fish farming:

Sustainable Blue’s innovative approach to land-based fish farming is a promising solution to the challenges of traditional open-net pen aquaculture. Their closed-loop recirculating aquaculture system (RAS) allows them to raise Atlantic salmon without exposing them to the open ocean, which reduces the risk of disease, parasites, and environmental impacts.

The Sustainable Blue RAS system uses a variety of technologies to filter and reuse water, create optimal growing conditions for the fish, and minimize waste. The fish are raised in large tanks that replicate the natural water flow of ocean currents, and they are fed a diet that is specifically designed to meet their nutritional needs.

Sustainable Blue’s weekly production of 20,000 kilos of Atlantic salmon is a significant achievement, and it demonstrates the potential of land-based fish farming to meet the growing demand for seafood in a sustainable way.

Here are some of the key benefits of Sustainable Blue’s approach:

  • Reduced environmental impact: Sustainable Blue’s RAS system does not produce any wastewater effluent, which helps to protect the environment from pollution.
  • Improved fish health: The closed-loop system reduces the risk of fish disease and parasites, resulting in healthier fish and higher yields.
  • Year-round production: Sustainable Blue can produce salmon year-round, regardless of weather conditions or seasonal variations.
  • Local production: Sustainable Blue’s land-based fish farm can be located closer to consumers, which reduces transportation costs and emissions.

Overall, Sustainable Blue’s innovative approach to land-based fish farming is a positive development that could help to make seafood more sustainable and accessible to people around the world.

Market Size in SEA:

The market size of land-based fish farming in Southeast Asia is estimated to reach USD 1.5 billion by 2028, growing at a CAGR of 12.5% during the forecast period. Sustainable Blue’s approach to land-based fish farming is still in its early stages of development in Southeast Asia, but it has the potential to capture a significant share of this growing market.

There are a number of factors driving the growth of land-based fish farming in Southeast Asia, including:

  • Increasing demand for seafood: The demand for seafood in Southeast Asia is expected to continue to grow in the coming years, driven by population growth, rising incomes, and urbanization.
  • Growing concerns about the sustainability of traditional open-net pen aquaculture: Traditional open-net pen aquaculture has been associated with a number of environmental challenges, including pollution, disease outbreaks, and escapes of farmed fish into wild populations. Land-based fish farming is seen as a more sustainable way to produce seafood, as it reduces or eliminates many of these environmental risks.
  • Government support: Governments in Southeast Asia are increasingly supporting the development of land-based fish farming. This is due to a number of factors, including the need to increase domestic seafood production, reduce reliance on imports, and create jobs.

Sustainable Blue’s approach to land-based fish farming has a number of advantages over traditional open-net pen aquaculture, including:

  • Reduced environmental impact: Sustainable Blue’s RAS system does not produce any wastewater effluent, which helps to protect the environment from pollution.
  • Improved fish health: The closed-loop system reduces the risk of fish disease and parasites, resulting in healthier fish and higher yields.
  • Year-round production: Sustainable Blue can produce salmon year-round, regardless of weather conditions or seasonal variations.
  • Local production: Sustainable Blue’s land-based fish farm can be located closer to consumers, which reduces transportation costs and emissions.

As a result of these advantages, Sustainable Blue’s approach to land-based fish farming is well-positioned to capture a significant share of the growing land-based fish farming market in Southeast Asia.

Watch the YouTube:

Related Sections in YouTube:

  • Sustainable Blue’s Innovative Approach: Sustainable Blue, an eco-conscious land-based fish farm, is known for producing substantial quantities of Atlantic salmon weekly. By utilizing advanced technologies and methods, they ensure fish health and negate risks related to traditional ocean farming. They raise fish in controlled indoor tanks for optimal growth, and use Recirculating Aquaculture Systems (RAS) for water recycling, fostering a sustainable, disease-free ecosystem. This method eliminates antibiotics or pesticides use, assuring a safe, healthy, and tasty final product. Sustainable Blue’s devotion to responsible aquaculture makes them an industry leader, supplying consumers with reliable, eco-friendly, high-quality Atlantic salmon.
  • Criticisms of Traditional Fish Farming: The video provides a comprehensive analysis of the problems associated with traditional open-net pen farming. This farming method, which entails confining salmon in cages located close to the ocean’s surface, has been found to result in numerous detrimental consequences. One of the major concerns is the significantly high mortality rates, where it has been reported that up to 25% of the fish perish in certain instances. Additionally, the video sheds light on the environmental issues linked to this method, particularly the concerns surrounding pollution and the detrimental impact on wild fish populations. These alarming findings have prompted serious questions regarding the long-term sustainability of open-net pen farming.
  • Transition to Land-Based Farming: Various regions around the world, such as Washington state in the United States, Denmark in Europe, and Southern Argentina in South America, have taken steps to address environmental concerns by implementing bans on open-net fish farming. In line with this global trend, Canada’s Prime Minister has made a commitment to transition away from this method by the year 2025. As a result, the focus has shifted towards the development and adoption of land-based fish farming practices, which are considered to be a more sustainable and environmentally friendly alternative to open-net farming systems.
  • Innovative Feeding Practices: Sustainable Blue is a company that delves into the realm of sustainable aquaculture. They have been actively researching and implementing innovative feeding methods for their salmon, with a particular focus on exploring the use of black soldier fly larvae as a nutritious and environmentally friendly food source. By incorporating this alternative feeding method, Sustainable Blue aims to not only reduce the reliance on traditional ocean-based food sources but also contribute to the overall sustainability and long-term viability of the aquaculture industry. Through their extensive research and experimentation, they have discovered that the black soldier fly larvae are not only highly nutritious for the salmon but also have a significantly smaller environmental impact compared to other conventional feed options. This groundbreaking approach not only addresses the current challenges faced by the aquaculture industry but also paves the way for a more sustainable future in fish farming.

Conclusion:

Sustainable Blue’s terrestrial aquaculture signifies a significant move towards sustainable fish farming, while catering to the growing global population. Despite challenges like fish feed sustainability, the industry is adopting eco-friendly practices. The switch from traditional open-net pen farming to regulated terrestrial systems not only preserves ocean health but also ensures high-quality seafood. This change doesn’t only enhance aquaculture sustainability but also inspires other companies to protect marine ecosystems. Such ecologically mindful practices are essential for the industry’s longevity and for maintaining the balance of our planet’s ecosystems.

Key Takeaway Points:

  1. Sustainable Blue’s Innovation: Sustainable Blue’s land-based fish farming, utilizing Recirculating Aquaculture Systems, provides a controlled environment for salmon, eliminating the need for antibiotics and pesticides.
  2. Challenges of Open-net Pen Farming: Open-net pen salmon farming faces criticism due to high mortality rates, environmental impact, and competition with native species, leading to calls for more sustainable practices.
  3. Innovative Solutions: Initiatives like feeding salmon with black soldier fly larvae offer sustainable alternatives, while advocates like Yvon Chouinard support environmentally friendly aquaculture projects.
  4. Importance of Responsible Aquaculture: Responsible aquaculture practices are essential to meet the world’s growing demand for seafood while ensuring the health of oceans and ecosystems.

References:

  1. “Salmon Wars: The Dark Underbelly of Our Favorite Fish” by Doug Frantz and Catherine Collins.
  2. Sustainable Blue in Cambodia.
  3. Key Concepts for Healthy Recirculating Aquaculture Systems, RAS Fish Farming

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